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Thai Agricultural Research Repository >
Browsing by AGROVOC "Pulping"
Showing results 1 to 12 of 12
| Issue Date | Title | Author(s) | | 2006 | Application of granular starch hydrolyzing enzymes for ethanol production | Piyachomkwan, K.; Wansuksri, R.; Walapatit, S.; Chatakanonda, P.; Sriroth, K. |
| 2001 | Canna starch: properties, processing and utilization | Sriroth, K.; Piyachowman, K.; Oates, C.G. |
| 2002 | Comparative study on compositional and functional properties of cassava- and corn-based maltodextrin | Piyachowman, K.; Chotineeranat, S.; Wansuksri, R.; Sriroth, K.; Kasetsart University, Bangkok (Thailand). Kasetsart Agricultural and Agro-Industrial Product Improvement Institute |
| 2002 | Effect of hypochlorite levels on the modification of cassava starch | Sangsethong, K.; Sriroth, K. |
| 2004 | Effect of starch structure on cooking and eating quality of thai rice products | Sriroth, K.; Chatakanonda, P.; Ninchan, B.; Wansuksri, R.; Piyachomkwan, K. |
| 2002 | Ethanol Production from Cassava Chips in Thailand | Piyachowman, K.; Walapatit, S.; Kaewsompong, S.; Sriroth, K.; Rodjanaridpiched, C.; Kasetsart University, Bangkok (Thailand). Kasetsart Agricultural and Agro-Industrial Product Improvement Institute |
| 2005 | Fractionation of chemical components of oil palm trunk by steam explosion for xylitol and alcohol production | Punsuvon, V.; Vaithanomsat, P.; Pumiput, P.; Janthranurak, S.; Anapanurak, W. |
| 2004 | Gelatinization and paste properties of rice Starch in food System | Piyachomkwan, K.; Wansuksri, B.; Ninchan, P.; Chatakanonda, P.; Sriroth, K. |
| 2006 | Gelatinization characteristics and kinetics of cassava starch in the presence of sodium chloride and sucrose | Chatakanonda, P.; Wongprayoon, S.; Sriroth, K. |
| 2002 | Modification of cassava starch | Sriroth, K.; Piyachowman, K.; Sangsethong, K.; Oates, C.G. |
| 2002 | Modified Starch from Cassava: A New Potential for the Cassava Starch Industry | Sriroth, K.; Piyachowman, K.; Sangseethong, K.; Oates, C.G.; Kasetsart University, Bangkok (Thailand). Kasetsart Agricultural and Agro-Industrial Product Improvement Institute |
| 2006 | Ozonization of cassava starch: Challenge of new modified starch | Srisoth, K.; Laoka, B.; Walapatit, S.; Termvejsayanont, N.; Piyachomkwan, K. |
Showing results 1 to 12 of 12
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