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Please use this identifier to cite or link to this item: http://anchan.lib.ku.ac.th/agnet/handle/001/4066

ARN: TH201200003986
Authors: Narongsak Senanarong
Jansamoot Sarakul
Somsri Thaiwesna
Boonguer Poosri
Thongchai Tangpremsri
Tom Tearpet
Vichitr Benjasil
Authors' affiliation: Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Department of Agriculture, Bangkok (Thailand). Field Crops Div. Corn and Sorghum Branch
Title: Research on cultural practices in sorghum and corn based cropping system
Corporate authors (Thai): Kasetsart University, Bangkok (Thailand)
Department of Agriculture, Bangkok (Thailand)
Department of Agricultural Extension, Bangkok (Thailand)
International Maize and Wheat Improvement Center (CIMMYT)
Citation: Thailand National Corn and Sorghum Program 1981 Annual Report, Bangkok (Thailand), p. 225-227
Issue Date: 1981
Language: eng
Keywords: corn
maize
sorghum
mungbeans
cultural practices
cropping systems
plant densities
ratooning
varieties
spacing
planting date
yields
Subject Classification(ASC): F01
F08
F30
AGROVOC: Zea mays
Maize
Sorghum bicolor
Mung beans
Vigna radiata radiata
Cultural methods
Cropping systems
Plant population
Ratooning
Varieties
Spacing
Planting date
Yields
Zea mays
ข้าวโพด
Sorghum bicolor
ถั่วเขียว
Vigna radiata radiata
วิธีการเพาะปลูก
ระบบการปลูกพืช
ประชากรพืช
การไว้ตอ
พันธุ์
ระยะปลูก
วันปลูก
ผลผลิต
Availability : *National Corn and Sorghum Research Center, Nakhon Ratchasima (Thailand); REF SB191 M2 K3 1981
Availability: ศูนย์วิจัยข้าวโพดและข้าวฟ่างแห่งชาติ; REF SB191 M2 K3 1981
Appears in Collections:Proceedings and Research Report of Corn and Sorghum

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