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Please use this identifier to cite or link to this item: http://anchan.lib.ku.ac.th/agnet/handle/001/4607

ARN: TH201200004527
Authors: Sukoncheun Sringam
Rasamee Supasri
Authors' affiliation: Kasetsart University, Bangkok (Thailand)
Kasetsart University, Bangkok (Thailand)
Title: Production and utilization of corn starch
Corporate authors (Thai): Kasetsart University, Bangkok (Thailand)
Department of Agriculture, Bangkok (Thailand)
Department of Agricultural Extension, Bangkok (Thailand)
International Maize and Wheat Improvement Center (CIMMYT)
Citation: Thailand National Corn and Sorghum Program 1985 Annual Report, Bangkok (Thailand), p. 249-256
Issue Date: 1985
Language: eng
Keywords: corn
maize
starch
production
utilization
Subject Classification(ASC): Q02
AGROVOC: Maize
Corn starch
Food processing
Quality
ข้าวโพด
สตาร์ชข้าวโพด
กรรมวิธีการผลิตอาหาร
คุณภาพ
Availability : *National Corn and Sorghum Research Center, Nakhon Ratchasima (Thailand)
Availability: ศูนย์วิจัยข้าวโพดและข้าวฟ่างแห่งชาติ
Appears in Collections:Proceedings and Research Report of Corn and Sorghum

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